Thursday, October 27, 2011

October 3, 2011

We loved having the "carryovers" from a friend's grand retirement party!
  • 4th St. Tomato & Herb Salad
  • Tuscan Bean Salad with Parm & Maybe a tad bit too much garlic
  • Mixed greens w/beries, walnuts, & feta
  • Gumbo
  • White chili w/chicken
  • All cornbread tonight contains bacon | Smoky Bacon Cornbread | The Husk Restaurant Recipe (Charleston, SC)

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