- Hybrid Indian/American Chicken Soup
- Coleslaw (Asian cabbage, turnips, apple oil&vinegar dressing
- Sourdough
- Kohlrabi Yum!
- Salsa
- Beans + Bacon
- Honey kissed carrots
- Fresh Georgia Peach salsa w/Lexington Cilantro & Onions
- Sharon Schilling's Corn Bread
- Backyard Garden Cole Slaw Squash
- Salad - Dressing Contains Walnuts
- Vegetarian Parmesan Polenta
- Nell's Organic Chocolate Cake w/Berries + Whipped Cream
- Homemade Lemon Ice Cream
Tuesday, June 21, 2011
June 20, 2011
June 6, 2011
- Rice with Sausage
- Orzo Black Bean Salad
- Greek Fritatta
- Peas from 4th Street
- Potato Salad: Potatoes, Real Mayo, Salt, Dill
- Radishes, Turnips: Twofer Tubers
- Local Asparagus; Oliva Bella Oil, Exotic Salt & Pepper
- Garden Arugula, Radish & Dandelion Salad w/Dill
- Ham from hog raised on the Berea College farm and processed at Marksbury Farm Market in Garrard County
- Plain Vegetarian Gluten-Free Cornbread
- Vegetarian (Pretty Much Kentucky) Cheese Grits; CAmpsie green garlic pesto goes on top
- Sprouts, strawberries, pepita, sunflower, beet greens etc., lemon, maple syrup, whole grain mustard
- Kale & Kohlrabi w/Onion (not vegetarian)
- Greens, Turnips, Candy Onions, Walnuts, Dried Cherries, Balsamic, Agave, & Seasoning
- Salsa (may be spicy)
- Chicken Noodle Soup
- Kale & Lettuce Salad (grown in Lexington) with red pepper + carrot and pineapple orange vinaigrette
- Roasted Radish & Turnip Salad w/Local Dill Dressing
- Cabbage Cabbage & More Cabbage w/Some Other Stuff!
- Kohlrabi + Apple Salad
- Turnip & Apples
- Vegetarian Corn Muffins w/Sun-Dried Tomatoes & Corn; Gluten Free
- Corn Muffins w/Meat Drippings & Corn, Mildly Spicy; Gluten Free
- Strawberry Lemon Ice Cream; NONPASTEURIZED local milk and cream; Bourbon County berries
- Coconut Strawberry Chocolate Chip Cookies
- Oatmeal Cookies with Currants & Dried Apricots
- Regular Brownies, no nuts
- Homemade Gluten-Free Brownies; contain almonds; Jamieson's Chocolate
June 13, 2011
- Brussels Sprout Salad
- Grilled Lettuce (olive oil) + Blue Cheese
- Kenny's Cheese, Sharp Cheddar w/ Apple
- Pasta salad w/olives, peppers, sundried tomatoes, artichokes, feta & pine nuts
- Egg Salad & Matzohs
- Rice, Beans, & Herbs
- Confetti Corn
- Windy Corner Grain Salad
- Kohlrabe Slaw
- Beer Cheese: Flag Fork Herb Farm Beer Cheese Mix, Beer, Mayo, Chdr Cheese, Worchestershire
- Bread: Flour tortillas from Alex. Dr. Stone fried in Wesson Canola Oil + sprinkled w/tons Rosemary Garlic Seasoning
- Vegetarian Cornbread; Gluten Free
- Bacon&Sausage Corn Cornbread; Gluten Free, mostly Kentucky
- Mark Bittman's Sesame-Peanut-Cucumber noodles
- Homemade chocolate ice cream
- Strawberry Sauce - organic - made at farm camp today at Berries on Bryan Station Farm
May 30, 2011
Lots of beautiful food, and only five photographs here.
- Jalapeño-Cheddar Honey Cornmeal Round, vegetarian, heat level unknown
- Honey Cornmeal Round, vegetarian, contains gluten
- Frozen Homemade Yogurt w/KY Strawberries; contains unpasteuried cream, honey+berries, sugar
- Organic parsley potatoes
- Spinach cheese quesadillas
- Arugula, Sorrel, Lettuce, Parsley, Olives, Tomato
- Mesquite grilled vegetables w/couscous; has meat

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