Tuesday, June 21, 2011

June 20, 2011





  • Hybrid Indian/American Chicken Soup
  • Coleslaw (Asian cabbage, turnips, apple oil&vinegar dressing
  • Sourdough
  • Kohlrabi Yum!
  • Salsa
  • Beans + Bacon
  • Honey kissed carrots
  • Fresh Georgia Peach salsa w/Lexington Cilantro & Onions
  • Sharon Schilling's Corn Bread
  • Backyard Garden Cole Slaw Squash
  • Salad - Dressing Contains Walnuts
  • Vegetarian Parmesan Polenta
  • Nell's Organic Chocolate Cake w/Berries + Whipped Cream
  • Homemade Lemon Ice Cream

June 6, 2011





  • Rice with Sausage
  • Orzo Black Bean Salad
  • Greek Fritatta
  • Peas from 4th Street
  • Potato Salad: Potatoes, Real Mayo, Salt, Dill
  • Radishes, Turnips: Twofer Tubers
  • Local Asparagus; Oliva Bella Oil, Exotic Salt & Pepper
  • Garden Arugula, Radish & Dandelion Salad w/Dill
  • Ham from hog raised on the Berea College farm and processed at Marksbury Farm Market in Garrard County
  • Plain Vegetarian Gluten-Free Cornbread
  • Vegetarian (Pretty Much Kentucky) Cheese Grits; CAmpsie green garlic pesto goes on top
  • Sprouts, strawberries, pepita, sunflower, beet greens etc., lemon, maple syrup, whole grain mustard
  • Kale & Kohlrabi w/Onion (not vegetarian)
  • Greens, Turnips, Candy Onions, Walnuts, Dried Cherries, Balsamic, Agave, & Seasoning
  • Salsa (may be spicy)
  • Chicken Noodle Soup
  • Kale & Lettuce Salad (grown in Lexington) with red pepper + carrot and pineapple orange vinaigrette
  • Roasted Radish & Turnip Salad w/Local Dill Dressing
  • Cabbage Cabbage & More Cabbage w/Some Other Stuff!
  • Kohlrabi + Apple Salad
  • Turnip & Apples
  • Vegetarian Corn Muffins w/Sun-Dried Tomatoes & Corn; Gluten Free
  • Corn Muffins w/Meat Drippings & Corn, Mildly Spicy; Gluten Free
  • Strawberry Lemon Ice Cream; NONPASTEURIZED local milk and cream; Bourbon County berries
  • Coconut Strawberry Chocolate Chip Cookies
  • Oatmeal Cookies with Currants & Dried Apricots
  • Regular Brownies, no nuts
  • Homemade Gluten-Free Brownies; contain almonds; Jamieson's Chocolate


June 13, 2011


  • Brussels Sprout Salad
  • Grilled Lettuce (olive oil) + Blue Cheese
  • Kenny's Cheese, Sharp Cheddar w/ Apple
  • Pasta salad w/olives, peppers, sundried tomatoes, artichokes, feta & pine nuts
  • Egg Salad & Matzohs
  • Rice, Beans, & Herbs
  • Confetti Corn
  • Windy Corner Grain Salad
  • Kohlrabe Slaw
  • Beer Cheese: Flag Fork Herb Farm Beer Cheese Mix, Beer, Mayo, Chdr Cheese, Worchestershire
  • Bread: Flour tortillas from Alex. Dr. Stone fried in Wesson Canola Oil + sprinkled w/tons Rosemary Garlic Seasoning
  • Vegetarian Cornbread; Gluten Free
  • Bacon&Sausage Corn Cornbread; Gluten Free, mostly Kentucky
  • Mark Bittman's Sesame-Peanut-Cucumber noodles
  • Homemade chocolate ice cream
  • Strawberry Sauce - organic - made at farm camp today at Berries on Bryan Station Farm

May 30, 2011


Lots of beautiful food, and only five photographs here.



  • Jalapeño-Cheddar Honey Cornmeal Round, vegetarian, heat level unknown
  • Honey Cornmeal Round, vegetarian, contains gluten
  • Frozen Homemade Yogurt w/KY Strawberries; contains unpasteuried cream, honey+berries, sugar
  • Organic parsley potatoes
  • Spinach cheese quesadillas
  • Arugula, Sorrel, Lettuce, Parsley, Olives, Tomato
  • Mesquite grilled vegetables w/couscous; has meat