Sunday, February 12, 2012

January 2, 2012



Started out the New Year right! Cold, snowy evening, house full of laughter and fine smells. People in good spirits with plenty of good food.

  • Bread Pudding with Bacon and Pork
  • Beans & Bacon
  • Venison Sausage from deer on our Ohio farm
  • Blackbean & Butternut Squash Chili Spicy Vegan
  • Home-grown Rutabaga Fries with Rosemary Salt
  • Eggplant Caviar (vegetarian)
  • Experimental Pumpkin-Sweet Potato-Sage Ravioi | Many local ingredients
  • Peanut Slaw
  • Cornbread Casserole (Contains pork, sweet peppers, dairy, and much more. Not spicy.)
  • Cornbread Toasts (Vegetarian)
  • Cornbread Toasts (Contain Pork Fat)
  • Corn Pudding
  • Pears in Prosecco with Eight Herbs & Spices & Other Yummy Stuff | Pecans on one end only
  • Cheese tray, Kentucky Wine Cheese Spread, Pinot Grigio Salami (Coop), Marksbury Farm Mortadella (Coop)
  • Homemade Cookies, many types

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